Food

Food

Photo outside of storefront with sign, Miyako Sushi in Maui

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Decades-old Maui Sushi Business Still Going Strong Melissa Tanji Special to The Hawai‘i Herald Miyako Sushi owner Michael Kodama looks at a magazine in which he...

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If you’ve ever eaten at Waipouli Deli & Restaurant, consider yourself among Kaua‘i’s foodie elite. The owners don’t advertise much, so finding out about them...

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By Gwen Battad Ishikawa Chef Grant Sato’s passion for Okinawan cuisine is evident in the way he talks about it, cooks it and presents it....

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Food, like music, is one of those universal “languages” that everyone can understand and one that is open to various interpretations. Former Hawai‘i Herald...

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If you’re looking for something natural and non-chemical to clear your sinuses, consider a mustard cabbage tsukemono (pickled vegetable). You’ll find that it is...

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Bessie Noll, a 15-year-old sophomore in Tokyo's American School in Japan, is turning heads as a member of the varsity baseball team. Attention North Platte,...

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Japanese Americans rally against hearings on "Islamic radicalization." A U.S. official allegedly makes a slur against Okinawans. Internment is on the mind of poet Tess Gallagher. If...

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Hawaii native Ryan Higa, also known as nigahiga, sets a new Youtube milestone with 3 million subscribers. One interpreter explains the difficulties of speaking sushi. The...

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Hawaii expat Jonas Otsuji is turning heads with his sushi in Utah. Curious? Hungry? Check him out here. . . . and from one sushi...

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Healthy living: learning from the Japanese. Talking Japanese with the help of an iPhone. More recognition for Japanese whiskey. A memorial wall remembering displaced Japanese Americans takes...

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